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AEBR 214 – Spatial risk assessment of threats to Hector’s/Māui dolphins (Cephalorhynchus hectori).
AEBR 215 – Population Effects of Commercial Fishery and Non-Fishery Threats on Māui Dolphins (Cephalorhynchus hectori maui)
AEBR 189 Assessment of the risk to New Zealand marine mammals from commercial fisheries
Information for Owners and Operators of Commercial Vessels: The Craft Risk Management Standard (CRMS) for Vessels
Information for Owners and Operators of Recreational Vessels: The Craft Risk Management Standard (CRMS) for Vessels
Information for Owners and Operators of Superyachts: The Craft Risk Management Standard (CRMS) for Vessels
Effective methods for engaging with YOPI on food safety matters
Risk profile: Salmonella (non typhoidal) in and on eggs (2023)
CTO 2019 024 [B] Petfood: specified risk materials
CTO 2016 005 [1] – Equivalence of biosecurity measures for imported risk goods
National Marine High Risk Site Surveillance Annual Synopsis Report for all High Risk Sites 2022–23 (SOW23030)
AEBR 325 Novel technologies to mitigate the risk of dolphin capture in inshore trawl fisheries: field Implementation and data analysis
Food safety for seafood gatherers
Brochure
Food safety for hunters
Brochure
AEBR 322 Desktop update of estimation of seabird cryptic mortality in trawls, via warp and net captures in the New Zealand domestic fleet using standard mitigation
AEBR 321 Updated fisheries risk assessment framework for seabirds in the Southern Hemisphere